I needed to make a dessert for a dinner party tonight, so I decided to use some of the free cream cheese we got and make cheesecake. I have never made cheesecake before- so I decided to go with a very simple recipe from my mother.
(2) 8 oz. packages of cream cheese
1 cup sugar
1/4 teaspoon vanilla
2 teaspoons corn starch
You are supposed to use vanilla waffers for the crust (place on in the bottom of each wrapper), but I did not have any. So I used a graham cracker crust.
Graham Cracker Crust:
1 1/4 cup crushed graham crackers
2 Tablespoons sugar
3 Tablespoons butter
Cool in the refregerator. To serve, remove wrapper and top with cherry pie filling, chocolate sauce, or other topping of choice.
These turned out great! I guess we will see if our friends like them tonight...