Breakfast:
Pancakes & Eggs
French Toast
Cold Cereal
Oatmeal
Lunches:
Leftovers
Deli Sandwiches
Apples
Oranges
Granola Bars
Dinner
Monday: Baked Potato Soup (trying a new recipe)
Tuesday: Lasagna
Wednesday: Spaghetti & Bread Sticks
Thursday: Salmon and Rice
Friday: Pizza
Saturday: Beef Fajitas
Sunday: Chicken Enchiladas
Having a menu plan saves us a lot of time. It also helps me to add variety to our menu, and resist the temptation to eat out and break our budget. Visit Menu Planning Monday for more menu ideas.
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